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Descriptions of BEEF HEAD&CHEEK MEAT are below:Fresh Frozen Beef Head Meat trimming, with specific details as per following pointsa) Product Head Meat comprises approximately 80% Cheeks (no tendons, papilae off,membrane off) and other pieces of meat that derived from the head of animals, xxxxx meatfrom the nape (back of head/neck), jaw meat (chin meats);b) All pieces of meat are minimum 95VL, without any blood clots, without any nervesnor membranes, well deffatted, washed if necessary, drained and pre-chilled beforepacking. Meats are block packed into cardboard cartons (lined with high densitypolyethilene film); each carton with net catchweight 25 kg; beef head meat, beef cheek meat, beef offals frozen beef head meat