Looking for frozen fish frozen meats&poultry

RFQ Description

Dear Sir/MadamWe are intersted in buying1000MT per month of your product for export,below is the product list1. Product details: Type: Chicken leg quarterCategory: PoultryWeight: 350gr400grmPacking: Packing individual poly bag, master carton (2x10)20kg.Available: Layer Packed, Poly Bags, Trays, Tray in Vacuum,Packing in Vacuum, in master cartonOrdering: 5FCL (125MTON)Origin: Delivery Time: 15 daysPayment & Shipping terms:Payment Terms: Irrevocable 100% L/C at sightLoading Port: Detailed Product Description:Certificate: HACCP, SGS, ISO, Halal, and etc.Other: Deep frozen 18 centigrade degreePrice per MTon CIF and FOB South Korea 2. Product details:Type: Whole Frozen Chicken legCategory: PoultryType: Frozen.Available grade: Grade "A".Specifications:*Cut from whole fresh chicken thigh with bone left in portion trimmed and prepared.Cut and packed between temperature ranges 0 4°C.Shelf Life – 15 Days from Kill DateIf Frozen 48 Months.Additional InformationAlternative specifications available on requestWeight RangeRandom Sizes between 350 – 950gpacking: Packing individual poly bag, master carton (2x10)20kg.Packing in Vacuum, in master cartonOrdering: 20FCL (500MTON)Origin: Delivery Time: 15 daysPayment & Shipping terms:Payment Terms: Irrevocable 100% L/C at sightLoading Port: Detailed Product Description:Certificate: HACCP, SGS, ISO, Halal, and etcOther: Deep frozen 18 centigrade degree. *Frozen Temperature:* Blasted at: minus 40 degrees Celsius Storage at: minus 20 degrees Celsius. Temperature during Transportation: minus 18 degrees CelsiusPrice: Per MT on CIF South Korea3Product d. etails:Type: Leg meat (boneless, skin on leg meat) Category: PoultryType: Frozen.Available grade: Grade "A".Specifications:*Whole Chicken Leg meat (boneless, skin on leg meat) Skin remains left on.The product is cut and packed between 0 4°CShelf Life – 15 Days from Kill DateIf Frozen 48 Months.Additional InformationAlternative specifications available on requestWeight RangeRandom Sizes between 250 – 350gpacking: Packing individual poly bag, master carton (2x10)20kg.packing: Packing individual poly bag, master carton (2x10)20kg.Packing in Vacuum, in master cartonOrdering: 20FCL (500MTON)Origin: Delivery Time: 15 daysPayment & Shipping terms:Payment Terms: Irrevocable 100% L/C at sightLoading Port: Detailed Product Description:Certificate: HACCP, SGS, ISO, Halal, and etc.Other: Deep frozen 18 centigrade degree.*Frozen Temperature:* Blasted at: minus 40 degrees Celsius Storage at: minus 20 degrees Celsius. Temperature during Transportation: minus 18 degrees CelsiusPrice: Per MT Leg meat (boneless, skin on leg meat) on CIF South Korea SGS or any International Surveyor on Seller's expense and certificate on weight and Quantity will have to be provided as part of the delivery documents.We areMay i know the Min Order Quantity of this product.What would be the delivery time?Can u send us your latest product catalog with complete quote prices.Are you offering free sample of this product or may i know the sample cost?